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Instructions |
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Strawberry puree- Slice strawberries, add salt and sugar and
set aside for 30 minutes. Pour all contents into a mixer and
purée.
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Preheat oven to 350. Grease bottom amd sides of cake
pan(s). Blend the first 4 DRY ingredients.
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Add the rest and beat for 2 minutes.
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Cook at 350 for 35-40 minutes. Let cake cool and make some
strawberry butter cream frosting to perfect the cake. (See
Collette's Superb Strawberry Frosting recipe!)
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Originally Submitted
3/23/2014
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