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Salads - Soups - Sidedishes
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None
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Ingredients |
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2 lbs. of Italian sausage (sweet or hot)
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3 celery stalks
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1 large onion
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4 carrots
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2 32oz. cans of chicken broth
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2 large cans whole tomatoes
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box of elbow macoroni
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Instructions |
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Remove sausage casings, brown in large pot and then
remove from pot.
Saute celery, onion and carrots on same pot for 5
to 7 minutes
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Add sausage to pot with other ingredients.
Add chicken broth
Crush tomatoes with hands, add to pot.
Bring to boil, then simmer for 1 hour or more
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Cook macaroni per instructions on package.
Add to soup when ready to serve.
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Originally Submitted
3/26/2014
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