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T's Baked Spaghetti Recipe

   
 

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     T's Baked Spaghetti

Category   Entrees - Maindishes
Sub Category   None

Ingredients
Hamburger- about 1lb
GARLIC DICED
GARLIC POWDER,
OREGANO
SALT
PEPPER
ROTEL DICED TOMATOES AND CHILIES MEDIUM OR HOT-abt 2-3 cans
and what ever else you like in your spaghetti
Thin Spaghetti cooked according to pkg directions.
 
SHREDDED MEDIUM OR SHARP CHEDDAR
PARMESAN CHEESE
GREEN OLIVES optional - chopped or sliced

Instructions
ROTEL Hot is Spicy HOT, they aren't kidding. Mild will not have enough flavor. Cook the burger with the garlic and spices in it. I am generous with the garlic and spices. Drain burger and add a bit more spices if you feel the need, I do. Add one can of ROTEL with liquid, drain the other can/s add them to the burger. Note- I like mine about half meat and half ROTEL, easy to adjust to taste - extra Meaty or more cans of ROTEL Note- There is no tomato sauce in T's baked spaghetti, only ROTEL Diced Tomatoes and chilies. Let simmer just a little bit so flavors can mingle.
SHREDDED MEDIUM OR SHARP CHEDDAR - Large Package I use lots on cheese on mine, again adjust to your liking PARMESAN CHEESE GREEN OLIVES optional - chopped or sliced I don't really use a recipe so you will have to just adjust to your own taste buds. I use individual baking dishes for this but you can also use a med or large baking dish, does not matter. With individual dishes you can adjust each dish to the person's liking a bit easier.
Layer pasta in the dish or dishes can sprinkle a bit o cheese over the noodles at this point if you are a cheesy like me Add layer of meaty goodness Add green olives if desired Add layer of Parmesan and Cheddar. -if making individual dishes I put an olive on top of last cheese layer to identify which have olives. Bake in oven until cheese starts to bubble or very slightly brown.
Serving Suggestions
Serve with T's Cheesy Garlic Bread!


Originally Submitted
4/11/2014





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