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Masala Burger Recipe

   
 

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     Masala Burger

Category   Entrees - Maindishes
Sub Category   None
Servings   6
Preptime   1 hour
Wine/Beverage
Recommendations
  any carbonated beverage

Ingredients
4 potatoes
2 medium-sized onions, minced
3 green chilis, chopped
1 cup cilantro, minced
1 tsp black pepper
salt to taste
4 pinches garam masala (available at any indian grocery store)
2 tbsp corn flour
water for mixing
 
oil for frying

Instructions
Boil potatoes, peel and mash in a medium-size bowl. Add onions, green chili, salt, black pepper, garam masala, cilantro, and mix together well.
Mix corn flour and water in a separate bowl, until a paste. Add to potato mixture.
With hands, shape the mixture into patties and set aside.
Heat oil in a non-stick frying pan, and fry the patties until golden brown on both sides (about 2 minutes on each side). Put together like hamburgers on hamburger buns, and serve with condiments of choice.
Serving Suggestions
Hot sauce or ketchup, tomatoes, onions


Originally Submitted
5/4/2014





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