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CREAMY POTATO STICKS Recipe

   
 

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     CREAMY POTATO STICKS

Category   Entrees - Maindishes
Sub Category   None
Ingredients
1/4 C. FLOUR
1/2 TSP. SALT
1-1/2 C. MILK
1CAN (10-3/4 OZ.) CREAM OF CELERY SOUP,
UNDILUTED.
1/2 LB. AMERICAN CHEESE, CUBED
5-6 LG. BAKING PATATOES. PEELED
1 C. CHOPPED ONION
PAPRIKA
 
Instructions
IN A SAUCEPAN, COMBINE FLOUR & SALT, GRADUALLY WHISK IN MILK UNTIL SMOOTH. BRING TO A BOIL, COOK & STIR FOR 2 MINUTES. REMOVE FROM HEAT, WHISK IN SOUP & CHEESE UNTIL SMOOTH. SET ASIDE. CUT POTATOES INTO 4IN.X1/2 INX 1`/2 IN. STICKS. PLACE IN A GREASED 13X9X2 IN. BAKIN PAN.
SPRINKLE WITH ONION. TOP WITH CHEESE SAUCE. PREHEAT OVEN TO 350F. BAKE UNCOVERED FOR 55-60 MIN. OR UNTIL TENDER. SPRINKLE WITH PAPRIKA.


Originally Submitted 5/15/2014





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