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Sausaage Ball Appetizers Recipe


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     Sausaage Ball Appetizers

Category   Appetizers
Sub Category   None
Preptime   20 minutes

10 - 12 oz. sharp cheddar cheese, grated
1lb. bulk pork sausage
3 1/2 cups bisquick

Lightly brown sausage keeping all drippings with meat. Stir in cheese and allow cheese to melt. Place in a bowl with the 3 1/2 cups bisquick and combine everything well. Shape into balls and place on greased cookie sheet. Bake at 350 degrees until lightly browned about 15 minutes. Serve warm.

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