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Shaved Melon Salad with Lemon-Sherry Dressing Recipe


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     Shaved Melon Salad with Lemon-Sherry Dressing

Category   Salads - Soups - Sidedishes
Sub Category   None
Servings   6
Preptime   20

teaspoon grated lemon rind
2 tablespoons fresh lemon juice
1 tablespoon sherry
1 teaspoon honey
3/8 teaspoon kosher salt
1/4 teaspoon freshly ground black pepper
2 tablespoons extra-virgin olive oil
1/2 medium cantaloupe
1/2 medium honeydew melon
3 tablespoons torn fresh mint

1. Combine first 6 ingredients in a large bowl, stirring with a whisk. Gradually add oil, stirring constantly with a whisk. 2. Remove and discard seeds from cantaloupe and honeydew melon. Cut melons into 2-inch-wide wedges; remove rinds. Cut melon wedges into long, thin ribbons using a mandoline. Add melon ribbons to dressing; toss gently to coat. Sprinkle with mint. Serve immediately.
Amount per serving Calories- 94 Fat- 4.7g Saturated fat- 0.7g Monounsaturated fat- 3.3g Polyunsaturated fat- 0.6g Protein- 1g Carbohydrate- 13g Fiber- 1g Cholesterol- 0.0mg Iron- 0.0mg Sodium- 143mg Calcium- 12mg

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