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Italian White Pizza Recipe

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     Italian White Pizza

Category   Entrees - Maindishes
Sub Category   None
Servings   1 pizza
Preptime   20-25 minutes
  White Wine

1 handful of flour
1 Garlic-Herb pizza dough (from Trader Joe's)
1-3 tablespoons of olive oil
1 small cube of Chicken Bouillon
Italian Seasoning, Salt and Pepper
3-4 cloves of garlic
1-1 1/2 cups of Sour Cream (or Light Sour Cream)
3-4 tablespoons of pesto sauce
2 skinless, boneless chicken breast
8-10 black olives (optional)
1-2 cups of Mozzarella cheese

Sprinkle flour on flat surface. Stretch out and roll pizza dough until large enough for a pizza pan.
Separately, put 1-2 tablespoons of olive oil in a pan (on medium). Fry up crushed garlic. Add Sour Cream, Pesto and Chicken Bouillon.
Meanwhile chop up Chicken Breast and cook over a medium-high pan with olive oil and spices (Italian Seasoning, Salt & Pepper).
Place pizza dough on pizza pan. Add creamy sauce (sour cream, pesto, etc.)--spread out evenly on pizza dough. Add chopped chicken and olives (optional). Cover pizza with Mozzarella and cook for 30-35 minutes at 375 degrees.
Serving Suggestions
Serve with a side salad (made of lettuce, tomatoes, fresh bazil and ruccola).

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