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Make-Your-Own Taco Salad Recipe

   
 

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     Make-Your-Own Taco Salad

Category   Entrees - Maindishes
Sub Category   None
Servings   6
Preptime   8 hrs 25 mins

Ingredients
1 lb lean ground beef
1/2 c chopped onion
1 pkg Old El Paso Taco Seasoning Mix
1 (15.5oz) can pinto beans, drained
1 (15oz) can tomato sauce
1/8 t peper, if desired
6 cups shredded lettuce
1 cups corn chips
 
2 med tomatoes, chopped
6oz (1 1/2 cups) shredded American or Cheddar Cheese
3/4 cup Old El Paso Thick 'n Chunkey Salsa
Sour Cream

Instructions
In large skillet, cook ground beef and onion over medium-high heat until beef is thoroughly cooked, stirring frequently. Drain.
Spray 3 1/2 to 4-quart slow cooker with nonstick cooking spray. Combine beef mixture and all remaining meat sauce ingredients in sprayed slow cooker; mix well.
Cover, cook on low setting for 6 to 8 hours
To serve, place lettuce and corn chips on individual plates. Top each with meat sauce, tomates, cheese, salsa and sour cream


Originally Submitted
3/15/2008





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