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Veggie Melts Recipe

   
 

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     Veggie Melts

Category   Appetizers
Sub Category   None

Ingredients
1/2 cup shredded carrots
1/4 cup unpeeled shredded zucchini
1 cup shredded sharp or extra-sharp orange-colored cheddar cheese
1 sm clove garlic, minced
1 cup sliced mushrooms
2 Tbsp diced red or green bell pepper
2 Tbsp mayonnaise
Baguette, sliced
 

Instructions
Preheat oven to 250. In a mixing bowl, combine carrots, zucchini, cheese, garlic, mushrooms, peppers, and mayonnaise.
Drop mixture by rounded tablespoonfuls onto slices of bread on baking sheet. Bake 5-7 minutes or until cheese is melted. Serve hot.


Originally Submitted
7/23/2014





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