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Instructions |
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Mash potatoes with butter and milk. Stir in sour cream and salt and pepper.
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Put in the refrigerator or freeze.
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Before baking top with 1 cup cheddar cheese. Sprinkle bacon bits over the cheese.
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Bake for 1 hour at 300 degrees if it was refrigerated or 20 mins. at 400 degrees if frozen.
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Originally Submitted
9/6/2014
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