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One apple
One tbl honey
2 tbl sugar
One cup flour
1/2 a packet of stork
Cinnamon
Icing sugar
Cut the apple in half and then lengthwise very thin. Put in a
pan, add sugar and honey and 2 tbl water. Cook for about 5
minutes.
Then leave apples to cool.
In the meantime do the dough, add the flour to the margarine
and get into like crumbs, add some of the apple water until it
becomes a dough.
Cut dough in half and roll it out into strips, put apples one next
to each other and roll.
Cook in a preheated oven at 180 for about 20minutes.
When you take them out of the oven brush with honey,
sprinkle some cinnamon and icing sugar.
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