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Smoked Salmon Mousse Recipe

   
 

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     Smoked Salmon Mousse

Category   Appetizers
Sub Category   None

Ingredients
1 lb soft cream cheese
1 (5.5 oz) can smoked salmon
1/4 tsp lemon juice
1/8 tsp dijon mustard
pepper
2 tbsp chopped green onions
2 tbsp chopped parsley
 

Instructions
Blend in food processor. Put in serving dish and decorate with thin lemon wedges and parsley. Serve with crackers (can top with lumpfish caviar)


Originally Submitted
9/23/2014





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