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Peanut Butter Cup Cookies Recipe

   
 

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     Peanut Butter Cup Cookies

Category   Breakfast - Brunch
Sub Category   None
Servings   12 cup cookies
Preptime   15-20 min

Ingredients
1/2 cup creamy peanut butter
1/2 butter
1/2 cup sugar (I used 1/3 cup)
1/2 cup brown sugar
1 egg
1 teaspoon vanilla essence
1 tbspoon milk
1 1/2 cup flour
1/3 teaspoon salt
 
1 teaspoon baking soda
1 packet Reese's peanut butter cup miniature
(didn't find any, so I have found big cookies cut them in two's and create the top of the cup cookie
with some melted chocolate as well)

Instructions
Cream butter and sugar until light and fluffy. Beat in the egg, add the vanilla, salt, milk, baking soda and little by little the flour. Make the mixture into a dough.
Roll pastry into balls and put them in mini muffin tins. Bake in oven 15-20 minutes on 180c. While still hot from oven, if you find peanut butter cup miniature, press one on each top of the muffin. If you don't find any peanut butter cup miniature, try to create something yourselves. Enjoy --) Delicious!
Serving Suggestions
At tea time or coffee time


Originally Submitted
9/26/2014





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