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Breakfast casserole Recipe

   
 

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     Breakfast casserole

Category   Breakfast - Brunch
Sub Category   None

Ingredients
24 oz frozen hash browns
16 oz cubed ham
8 oz cheddar cheese
12 large eggs
1 cup milk
1 teaspoon salt
cooking spray
 

Instructions
Preheat oven to 350 degrees. Spray dish with cooking spray.
Add the frozen potatoes, ham, and cheese to a large bowl. Toss to combine. Pour the mixture into dish.
n a large bowl, whisk the eggs with the milk, salt. Pour the egg mixture over the hash brown mixture. Pat everything down with the back of a wooden spoon.
Bake for one hour. The center should be set and the edges should be golden brown.


Originally Submitted
9/26/2014





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