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Category |
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Entrees - Maindishes
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Sub
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Raw
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Servings |
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2
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Ingredients |
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2 cups diced jicama
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1/4 cup diced yellow pepper
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1/2 cup diced celery
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1 Tbl minced fresh rosemary
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2 Tbl minced green olives
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1/4 avocado, mashed
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1/2 red onion, thinly sliced
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Instructions |
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In a bowl, combine all ingredients and set aside.
Toss with Potato Salad Dressing (see recipe).
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Originally Submitted
9/28/2014
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