1 handful of fresh herbs like basil, oregano, cilantro, lemon balm, rosemary, etc.
5 cups or more of fresh, organic greens like lettuce and spinach
hemp seeds (optional)
avocado, diced (optional)
Instructions
chop up the tomatoes, cucumber, mushrooms,
olives, onion, figs and herbs to your liking.
set aside.
in a big bowl, pour a little balsamic vinegar
and olive oil on the greens and mix them up
with your hands, coating them all with the
dressing. throw on the chopped goodies and
enjoy! i usually add hemp seeds and sometimes
salt and pepper
Originally Submitted
9/29/2014
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