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Chips Ahoy Dessert Recipe


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     Chips Ahoy Dessert

Category   Desserts - Breads
Sub Category   None
Servings   9

1/2 cup f/f milk
18 reduced fat Chips Ahoy Cookies
2 cups f/f milk
1 8 oz. f/f Cool Whip
1 sm. box choc. ff/sf inst. pudding mix

Pour 1/2 c. of the milk in a shallow bowl. Dip a cookie in the milk very briefly and line an 8 X 8 dish with them. Take 1/2 the Cool Whip and spread over cookies. Mix the choc. pudding with 2 c. milk. Layer over top of C. W. Dip next 9 cookies in the milk and lay on top of pudding. Top with remaining Cool Whip. Refrigerate at least 2 hours 9 servings

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