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Avocado & Corn Salsa Recipe

   
 

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     Avocado & Corn Salsa

Category   Appetizers
Sub Category   Vegetarian

Ingredients
3/4 cup frozen corn, thawed
1/2 cup quartered grape tomatoes
1 medium avocado, diced
1 tablespoon chopped fresh cilantro
2 teaspoons lime juice
1/4 teaspoon kosher salt
 

Instructions
Toss corn, tomatoes, avocados, cilantro, lime juice and salt in a medium bowl.
Serving Suggestions
serve with tortillas


Originally Submitted
3/23/2008





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