Blend Milk and Vanilla Pudding together about 2
minutes. Fold in Cool Whip.
Line a 9X13 in pan with a layer of Graham
Crackers-Like a puzzle.
Pour half of the pudding mixture on top and
Lay second layer of Graham Crackers on top of
Pour last layer of Pudding Mixture on top.
Lay last layer of Graham Crackers on top.