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Salads - Soups - Sidedishes
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Low-fat
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Ingredients |
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1 head iceberg lettuce
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1/2 red onion, sliced
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1/2 tomato, sliced
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Blue Cheese dressing
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French dressing
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ground peper
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bacon crumbles
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nuts
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cheese
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Instructions |
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Wash head of lettuce and cut into 4 pieces.
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Add tomatoes and onions as desired and top with dressings.
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| Serving
Suggestions |
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Calories - 287, Fat - 19.4 g, Carbohydrates - 19.4 g, Protein - 9 g, Fiber - 2.4 g Yield - 2 servings
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Originally Submitted
10/15/2014
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0 Out of 5 from
0 reviews
You can add this Wedge Salad recipe to your own private DesktopCookbook.
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