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Carrot Cake Recipe


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     Carrot Cake

Category   Desserts - Breads
Sub Category   None

2 cups grated raw carrots
2 tsp. soda
2 tsp cinnamon
1-1/2 cup cooking oil
4 eggs
2tsp. baking powder
1 tsp. vanilla
2 cups flour
1 tsp. salt
2 cups sugar
2 small can (8-1/2 oz) crushed pine-apples drained
1 oz pkg crm cheese
1 box powdered sugar
1 stick butter
1 tsp vanilla

Sift dry ingredients together add oil and beat eggs in on at a time. Add vanilla. Mix well. Bake in well greased cake pan for 30 mins or longer.
Let cream cheese and butter stand at room temperature. mix sugar and butter, cream cheese and vanilla together. spread on cooled cake.

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