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Butter Pie Crust (make top and bottom) Recipe

   
 

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     Butter Pie Crust (make top and bottom)

Category   Desserts - Breads
Sub Category   None
Ingredients
2 cups flour
1/4 tea salt
2/3 cups butter (I only use one stick semms to work)
4-5 table cold water
 
Instructions
Cut in cold butter. Slowly add water. Work together till forms ball. Wrap in cling wrap and refrigerate.


Originally Submitted 11/6/2014





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