Free Online Recipes
 |  

Sign Up login
 
 

Soup - Chicken Broccoli Cheese Soup Recipe

   
 

               Recipe Tools

 
No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format
 

 

 



     Soup - Chicken Broccoli Cheese Soup

Category   Salads - Soups - Sidedishes
Sub Category   None

Ingredients
1 onion, diced
2 cloves garlic, minced
1/2 cup butter
1 cup flour
2 cups chicken broth
2 lbs boneless chicken breast, cooked and cut into pieces
2 heads fresh broccoli, cut; or 2 bags frozen broccoli
1½ tsp salt
1/2 tsp garlic powder
 
1 tsp ground black pepper
1/2 tsp cayenne pepper
a couple shakes hot sauce (opt)
1 cup milk
4 cups sharp cheddar cheese
1/2 cup shredded Parmesan cheese

Instructions
In large saucepan, saute onion and garlic over medium high heat until tender (just a couple of minutes). Add butter and flour, lower heat to medium, and cook until roux it bubbly and starting to brown. Pour roux into large stock pot and add chicken broth, stirring constantly to prevent lumps.
Add chicken, broccoli, salt, garlic powder, black pepper, cayenne pepper, and hot sauce to stock pot and cook for 35-40 minutes (less if using frozen broccoli). Stir in cheese and milk until cheese is fully melted. Serve.


Originally Submitted
11/11/2014





0 Out of 5 from 0 reviews

You can add this Soup - Chicken Broccoli Cheese Soup recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright © 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by
Integrated Sales Resources, LLC.