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chocolate & cream ice box cake Recipe

   
 

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     chocolate & cream ice box cake

Category   Desserts - Breads
Sub Category   None

Ingredients
5 oz dark chocolate chips
16oz tub of whipped cream
chocolate graham crackers - 10-15
1 pkg york minis
 

Instructions
Place chocolate chips and 1/2 cup whipped topping in microwave safe dish. Microwave and stir in 15 second intervals until melted and smooth.
Line a large loaf pan with plastic wrap. Evenly spread 1 1/2 cups whipped topping. Followed by a layer of chocolate graham crackers. Then smear on the melted chocolate. Repeat until loaf pan is full. End with a layer of chocolate graham crackers.
Cover and freeze for at least 24 hours
Invert onto a platter and top with chopped york minis


Originally Submitted
11/13/2014





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