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Coconut Pie Recipe

   
 

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     Coconut Pie

Category   Desserts - Breads
Sub Category   Holiday Dish

Ingredients
1.5c sugar
2Tlb Flour
1 Stick butter (melted)
3 Eggs
1/2c Buttermilk
1tsp Vanilla
1 Package shredded coconut (7oz)
2 Pie shells
 

Instructions
Preheat oven to 325 degrees. Combine all ingredients, pour into pie shells, and bake for one hour.


Originally Submitted
11/15/2014





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