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Beef and Pasta Casserole Recipe

   
 

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     Beef and Pasta Casserole

Category   Entrees - Maindishes
Sub Category   None

Ingredients
1 lb. ground beef
1 onion, chopped
1 tsp. salt
¼ tsp. garlic powder
1 tsp. Worcestershire sauce
¼ c. flour
1¼ c. hot water
2 tsp. beef bouillon granules
2 tbsp. red wine
 
1 pkg. shell macaroni (6 oz.)
1 can mushrooms, drained (4 oz.)
1 c. sour cream

Instructions
In skillet brown the ground beef and onion. Drain, place in crock pot. Stir in salt, garlic powder, Worcestershire sauce and flour. add water, bouillon and wine, mix well. Cover and cook on low for 2-3 hours. Cook macaroni per package directions. Add cooked pasta, mushrooms and sour cream to crock pot, stir to mix. Cover and cook on high for 10-15 minutes.


Originally Submitted
11/26/2014





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