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Spicy Chili Pita Pizzas Recipe


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     Spicy Chili Pita Pizzas

Category   Entrees - Maindishes
Sub Category   None
Servings   4

4 (6-inch) pita bread rounds
1 (15.5-ounce) can 99% fat-free turkey chili with beans (such as Hormel)
1 1/2 cups (6-ounce) shredded reduced-fat Cheddar cheese
1/2 cup sliced pickled jalapeno peppers (about 24 slices)
1 cup diced tomato (about 1 medium)

Preheat oven to 450
Place pita bread rounds on a baking sheet; top each with about 1/3 cup chili. Sprinkle shredded cheese and jalapeño slices evenly over each pizza. Bake at 450 for 8 minutes or until cheese melts. Remove pizzas from oven; top each with 1/4 cup tomato.
Serving Suggestions
POINTS: 8 EXCHANGES: 2 starch, 1 1/2 low-fat milk, 1 medium-fat meat PER SERVING: CAL 403 FAT 10.7g

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