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Pizza Dough Recipe


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     Pizza Dough

Category   Desserts - Breads
Sub Category   None
Servings   40
Preptime   35 Minutes

Flour (Bread and Pizza) - 5.000KG
Water - 2.000L
Cream - 0.500KG
Beer - 0.400KG
Yeast - 0.030KG
Sugar - 0.040KG

Mix Dry Ingredents
Mix Wet Ingredients Kneed in mixer for 20 minutes divide into 150g portions and roll into balls allow to prove Roll Pizza dough out

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