|
Instructions |
|
|
Preheat oven to 325 degrees. Grease a 9 x 13 pan
and set aside. Cream together peanut butter, butter
brown sugar and white sugar until smooth and well
blended. Add eggs and vanilla. Mix until well
blended.
|
|
|
Add flour,baking powder and salt. Mix thoroughly.
Put batter in pan. Sprinkle chocolate chips over
batter and bake for 5 minutes. Remove from oven and
using a butter knife, swirl the chocolate chips
through the dough.
|
|
|
Bake for 40 more minutes. Bars are done when a
tooth pick comes out clean (except for perhaps some
chocolate chips.)
|
|
|
Cool and cut into bars. (Bars are very thick)
|
|
|
Originally Submitted
12/13/2014
|