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Breakfast - Brunch
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None
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Ingredients |
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1 c. white flour
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1 c. wheat flour
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2 eggs
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2 yolks
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1/4 tsp. salt
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2 1/2 c. milk
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2 Tbs. butter, melted
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Instructions |
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MIx all ingredients in blender and blend very well about 3 minutes.
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Cook on Pam-sprayed pan. Turning once.
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To make blitzens mix 1/2 c. cream cheese, 1 c. ricotta cheese, 1
tsp. vanilla and 4 Tbs. sugar. Fill crepes, roll up and heat. Dust
with powder sugar.
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| Serving
Suggestions |
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Serve with syrup, berries, lemon juice,powdered sugar, nutella and/or bananas.
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Originally Submitted
3/31/2008
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