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Taco Pasta Recipe

   
 

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     Taco Pasta

Category   Entrees - Maindishes
Sub Category   Gluten-Free

Ingredients
1 lb ground beef
taco seasoning
1 can (15 oz) tomato sauce
8 oz. GF macaroni or pasta, cooked per directions
1 can (4 oz) chopped green chilies
1 1/2 c. shredded cheddar cheese
 

Instructions
Brown meat. Drain fat and add taco seasoning (amt desired), tomato sauce, and green chilies. Stir in cooked macaroni. Place in 9x13 pan. Top with cheese. Bake at 350 for 30 minutes or until heated through.


Originally Submitted
1/2/2015





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