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Baked Oatmeal Casserole Recipe

   
 

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     Baked Oatmeal Casserole

Category   Breakfast - Brunch
Sub Category   None
Servings   8
Preptime   50 min.

Ingredients
2 c. Natural Oats
1/3 c. Brown Sugar
1 tsp. Baking Powder
1 tsp. Cinnamon
1/2 tsp. Salt
1/2 c. Chocolate Chips
1 c. Strawberries
2/3 c. Blueberries
1 Ripe Banana
 
2 c. Milk
1 Large Egg
2 Tbsp. Butter (Cooled)
1 tsp. Vanilla

Instructions
Preheat oven to 375 degrees. Spray a 10x10 casserole dish generously with cooking spray.
In a large bowl, mix oats, brown sugar, baking powder, cinnamon, salt, half the chocolate chips, and half of the berries. Stir well and pour into casserole dish. Add the other half of the berries and chocolate chips to the top. Slice the banana and spread it over the top.
In a separate bowl, combine milk, egg, butter and vanilla. Whisk thoroughly. Pour on top of oatmeal mixture, making sure that all of the oats are soaked evenly.
Bake for 30 minutes. Then remove the casserole and sprinkle a tablespoon of brown sugar onto it for added sweetness. Finish by baking for another 5-10 minutes or until golden brown.


Originally Submitted
1/7/2015





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