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Homemade Rice-A-Roni Recipe

   
 

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     Homemade Rice-A-Roni

Category   Salads - Soups - Sidedishes
Sub Category   None

Ingredients
1/2 cup raw spaghetti broken into 1 inch pieces
3/4 cup raw white rice
14 1/2 oz. (1 3/4 cups) any flavor broth or bouillon
2 Tbsp. butter or margarine
 

Instructions
In medium skillet saute' broken spaghetti pieces in butter, stirring constantly, until the spaghetti begins to brown. Add rice, stirring until the rice is well coated with the butter and the spaghetti browns a little more (sound familiar so far?) Carefully pour in broth. Simmer until liquid is absorbed.


Originally Submitted
1/11/2015





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