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2 pound ground chuck
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3 cloves garlic,minced(optional)
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1 can (12-14 oz.size)tomato sause
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1 can(10 ounce)ro-tel(diced tomato and chilies)
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1/2 teaspoons salt
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1 teaspoon ground oregano
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1 tablespoon ground cumin
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2 tadlespoons chili powder(more to taste)
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1can (14-oz.)kidney beans,drained and rinsed
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1/4cups masa(corn flour)or regular corn meal
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1/2 cups warm water
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individual bags of frtos
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grated sharp cheddar cheese
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diced red onion(optional)
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