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Vegan Banana Peanut Butter Ice Cream Recipe


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     Vegan Banana Peanut Butter Ice Cream

Category   Desserts - Breads
Sub Category   Vegetarian
Servings   1
Preptime   5 min

2 frozen bananas, chopped
1.5 tablespoons creamy peanut butter
1/4 cup almond milk
1/4 teaspoon vanilla extract
1 tablespoon dark chocolate chips

Mix bananas, peanut butter and almond milk in a blender on very low speed, stopping to stir with a wooden spoon every once in a while. When smooth, remove from blender. Depending on the strength and heat of your blender, you may need to place the mix in a bowl in the freezer for about 10-15 minutes. Remove, add toppings and serve!

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