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Crockpot Chicken Taco Soup Recipe

   
 

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     Crockpot Chicken Taco Soup

Category   Salads - Soups - Sidedishes
Sub Category   Gluten-Free
Servings   6-8
Preptime   10 minutes

Ingredients
1 (16 oz.) can black beans
1 (15 oz.) can corn, drained
1 (8 oz.) can tomato sauce
1 1/2 cup gluten-free chicken broth or water
1 (15 oz.) can diced tomatoes (can use salsa if taco seasoning is hard to find)
1 package gluten free taco seasoning
1 lb. chicken breast
1 package shredded cheddar cheese
tortilla chips or brown rice
 

Instructions
Place first 7 ingredients in the crockpot. Cook on low for 6-8 hours. Serve with tortilla chips or rice. Top with cheddar cheese.


Originally Submitted
1/30/2015





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