Free Online Recipes
|

Sign Up login
 
 

Moist Bundt Cake Recipe

   
 

               Recipe Tools

 
No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format
 

 

 



     Moist Bundt Cake

Category   Desserts - Breads
Sub Category   None

Ingredients
1 pkg Duncan Hines Cake Mix (Any flavor)
1 (3.4 oz) pkg instant pudding (Any flavor)
4 large eggs
1 cup water
1/3 cup vegetable oil
Glaze- 1/2 cup Duncan Hines Home style frosting
 

Instructions
Preheat oven to 350. Grease and flour 10-inch tube pan
Combine cake mix, pudding mix, eggs, water and oil in large bowl. Beat at medium speed with electric mixer for 2 minutes. Pour into pan
Bake at 350 for 50-60 min or until toothpick inserted in center comes out clean. Cool in pan 25 minutes. Invert onto heat resistant serving plate. Cool completely
For glaze, place frosting in microwave safe bowl. Microwave on high power 10-15 seconds. Stir until smooth. Drizzle over cake


Originally Submitted
1/31/2015





0 Out of 5 from 0 reviews

You can add this Moist Bundt Cake recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright 2002 - 2018 DesktopCookbook. All rights reserved.
Owned and Operated by
Integrated Sales Resources, LLC.