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White Lightning Chicken Chili Recipe

   
 

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     White Lightning Chicken Chili

Category   Salads - Soups - Sidedishes
Sub Category   None

Ingredients
2 tsp. vegetable oil
1 cup chopped yellow onion
1/3 cup fresh jalepeno, chopped (use 1 or 2 without seeds)
6 cloves minced garlic
3 (14.5 oz) cans chicken broth
3 cans northern white beans, drained (divided)
3 cups cooked chicken
1/4 cup lime juice (4 limes)
2 Tbsp. Southwest Seasoning (or chili pepper)
 
-1 Tbsp. cornstarch
1 Tbsp. cold water
1/4 cup cilantro

Instructions
1. Sauté onion in oil on medium heat (5 minutes). 2. Add jalepeno, sauté 2 more minutes; add garlic and sauté 1 more minute. 3. Add chicken broth. 4. Drain beans and mash 2 cans white beans (save the 3rd drained can for later). 5. Add beans to pot with cooked chicken, lime juice and SW seasoning. 6. Bring to a boil, reduce heat and simmer for 25 minutes. 7. Mix cornstarch and water together and slowly stir into the soup. 8. Heat for 5 more minutes, stirring continuously until soup thickens. 9. Stir in cilantro.


Originally Submitted
2/10/2015





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