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Campbell's Green Bean Casserole Recipe

   
 

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     Campbell's Green Bean Casserole

Category   Salads - Soups - Sidedishes
Sub Category   None
Servings   6
Preptime   40

Ingredients
1 can (10 3/4 ounces)- Campbell’s® Condensed Cream of Mushroom Soup or Campbell’s® Condensed 98% Fat
1/2 cup milk
1 teaspoon soy sauce
1 dash black pepper
4 cups cooked cut green beans
1 1/3 cups French's® French Fried Onions
 

Instructions
1. Stir the soup, milk, soy sauce, black pepper, beans and 2/3 cup onions in a 1 1/2-quart casserole.
2. Bake at 350°F. for 25 minutes or until the bean mixture is hot and bubbling. Stir the bean mixture. Sprinkle with the remaining onions.
3. Bake for 5 minutes or until the onions are golden brown.
Serving Suggestions
3/4 cup


Originally Submitted
2/13/2015





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