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Chocolate, Chocolate Chip Muffins Recipe

   
 

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     Chocolate, Chocolate Chip Muffins

Category   Breakfast - Brunch
Sub Category   None
Servings   12
Preptime   20 min

Ingredients
1 3/4 cup flour
2 teaspoons baking powder
1/2 teaspoon baking soda
3 tablespoon cocoa powder
3/4 cup sugar
1 cup dark chocolate or semisweet chocolate chips
3/4 cup skim milk
1/4 cup reduced fat sour cream
1/3 cup plus 2 teaspoons canola oil
 
1 egg
1 teaspoon vanilla

Instructions
Preheat the oven to 400F. 2. Combine flour, baking powder, baking soda, cocoa, sugar, and chocolate chips into a large bowl. 3. Combine milk, sour cream, oil, egg and vanilla in a separate bowl. Combine the flour mixture and milk mixture, mixing until lumpy. Spoon into lightly greased muffin pans. Sprinkle the remaining 1/4 cup chocolate chips on top, if desired. 4. Bake for 20 minutes or until the muffins are dark and a toothpick inserted in center comes out clean.


Originally Submitted
2/19/2015





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