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crock-pot-chicken taco-chilli Recipe

   
 

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     crock-pot-chicken taco-chilli

Category   Entrees - Maindishes
Sub Category   None
Preptime   4-6 hours

Ingredients
1 16oz can black beans drained
1 16oz can kidney beans drained
2 garlic cloves minced
1 medium onion chopped
1 jalapeno pepper minced
1 green bell pepper chopped
10oz package frozen corn els
1 8oz can tomato paste
1 28oz can diced tomatoes
 
1 tbsp cumin
1 tsp dried oregano
1 tsp salt
1 tbsp chilli powder
1/2 tsp ground black pepper
2 uncooked boneless chicken breasts, frozon or defrausted
1/4 cup fresg cilantro

Instructions
combine 1 through 14 in a slower cooker, stir until combined. Place uncooked chicken on top and cover. Cook on low for 6 hour or on high for 4 hours. Stirring occasionally.
30 minutes before serving, pull chicken breast a apart with two forks. Stir and continue cooking. Top with fresh Cilantro or any other desired toppings..... Optional toppings.. shredded cheese, chopped scallions, red onions, sour cream, ect..


Originally Submitted
3/3/2015





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