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Banana Chocolate Chip Muffins Recipe

   
 

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     Banana Chocolate Chip Muffins

Category   Breakfast - Brunch
Sub Category   None
Servings   12 muffins

Ingredients
1/2 cup Canola Oil
2 Eggs
1/2 cup Sugar
3 Bananas, mashed
1/4 teaspoon Vanilla Extract
1 2/3 cups All Purpose Flour
1 teaspoon Baking Powder
1/2 teaspoon Baking Soda
1/4 teaspoon Salt
 
1/4 teaspoon Cinnamon
1 cup Chocolate Chips

Instructions
Preheat the oven to 400 degrees, and prepare a muffin tin with liners or cooking spray. In a bowl, whisk the bananas, oil, sugar, vanilla, and eggs until combined. Add the chocolate chips. Add the flour, baking powder, baking soda, salt, and cinnamon. Stir just until combined. Scoop the batter into the muffin tin. Bake for around 15 minutes, or until a toothpick inserted in the center comes out clean.


Originally Submitted
3/14/2015





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