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Cherry Kissed Brownie Bites Recipe

   
 

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     Cherry Kissed Brownie Bites

Category   Desserts - Breads
Sub Category   None
Servings   36 cups
Preptime   20 min

Ingredients
1 cup flour
1 1/2 teaspoons baking powder
1/2 teaspoon salt
2 tablespoons cocoa powder
1/3 cup unsalted butter, melted
1 cup brown sugar
1 egg
1 teaspoon vanilla
6 oz cream cheese, soft (frosting)
 
6 tablespoons unsalted butter, soft
1 1/2 cups powdered sugar
1/2 teaspoon cherry extract
36 hershey kisses milk chocolates filled with cherry cordial creme

Instructions
Preheat the oven to 350F. Spray mini muffin pans with nonstick cooking spray. Whisk the flour, baking powder, salt and cocoa together. Mix the melted butter and brown sugar in a large bowl. Stir in the egg and vanilla. Stir in the dry ingredients. Place about 1 tablespoon of batter into each muffin cavity. Bake until the brownies are set, 10 to 12 minutes. The brownies should naturally fall in the centers, but if they don't, press down the centers with the handle of a spoon. Cool completely. To make the filling- Beat the cream cheese and butter until smooth. Gradually add the powdered sugar and beat until smooth. Place the frosting in a piping bag fitted with a star tip. Turn the brownies out of the pans. Place 1 unwrapped kiss in each brownie. Pipe the filling on top of the cups, covering the kiss.


Originally Submitted
3/31/2015





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