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1. slice zucchini with peeler; set strips aside
2. in a medium wok combine- ground turkey, chopped fresh spinach, 1/2 large onion, 2 cloves of garlic, and seasoning; sauté until turkey is cooked all the way through
3. Assemble the ravioli using 4 zucchini strips and 2 Tbsp. of turkey mixture.
4. Wrap them up and put face down in baking dish.
5. Top with marinara sauce and bake at 350 for approx. 30 minutes
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