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Sauces
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None
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6
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| Preptime |
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10 Min
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Ingredients |
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2 Ancho Chilies, soaked in warm water for 10 min
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3 cloves garlic
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1/4 cup red wine vinegar
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1 tbsp Honey
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1 cup olive oil
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2 shallots
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salt and pepper to taste
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Instructions |
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Bring all ingredients together in a blender. Blend
until smooth. Serve on any salad needing a kick!
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Originally Submitted
4/1/2015
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You can add this Ancho Chili Dressing recipe to your own private DesktopCookbook.
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