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Breadsticks Recipe

   
 

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     Breadsticks

Category   Breakfast - Brunch
Sub Category   None

Ingredients
2 Tbs. sugar
1-1/2 C warm water
1 Tbs. yeast
3 C flour
1 tsp. salt
1/4 C butter, melted
 

Instructions
Dissolve yeast in 1 C warm water. Stir in sugar, salt and remaining water. Add flour and stir. Knead together. Add enough flour to make a soft dough, be careful not to knead the dough too much. Cover and let rise for 10 minutes
Grease a cookie sheet and spread dough to cover pan. Pour melted butter over dough. Sprinkle with salad supreme or parmesan cheese or garlic salt or whatever else. Cut down center and into strips. Let dough raise for 30 minutes. Bake at 375 degrees for 15-20 minutes.


Originally Submitted
4/28/2015





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