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Spicy Honey Glazed Chicken Recipe

   
 

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     Spicy Honey Glazed Chicken

Category   Entrees - Maindishes
Sub Category   None
Preptime   10 minutes
Ingredients
8 Chicken Thighs
2 Teaspoons of paprika
2 Teaspoons of garlic powder
1 Teaspoon of salt
1 Teaspoon of pepper
1 Teaspoon of red peppers
1 Teaspoon of chilli powder
1/2 cup of Honey
2 tablespoons of apple cider vinegar
 
Instructions
Mix spices together and set aside. Mix honey and cider vinegar and set aside. Untuck chicken thighs so they are flat. Cover both sides in seasoning, set flat onto sheet pan. When all chicken as been seasoned put under broiler (I put mine on low just so I don't worry about burning the chicken)
Cook for 5 to 7 minutes on one side and flip. Cook for a 5 to 7 minutes on other side. Flip again and then baste the chicken in honey and the cider mixture. Be sure to really get the chicken covered. Add to oven again and let it cook under the broiler for a few minutes until the honey starts to thicken up and glaze. It may smoke a little but this is completely normal
Take chicken out of oven and let rest for a few minutes before devouring. You don't want to burn your mouth with all that hot honey glaze


Originally Submitted 5/5/2015





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