1. Preheat your grill to medium high or the broiler on your oven.
2. In a large bowl mix together the chicken, Panko crumbs, bread
crumbs, onion, seasoned salt, garlic powder and dry ranch dressing.
Form chicken mixture into 4 patties. Place on oiled grill or greased
broiler pan.
3. Grill/broil for 4-6 minutes on each side or until internal temp
reaches 160 degrees. for the last minute of cooking place a slice of
cheese on each burger to melt. Remove from grill/oven/
4. Spread butter on the inside of the buns. Place on broiler pan and
broil for a few minutes until golden brown or on the grill for a
couple of minutes. Put chicken burger on bun and top with
additional prepared ranch dressing or desired condiment.
Originally Submitted
5/6/2015
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