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French Toast Recipe

   
 

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     French Toast

Category   Breakfast - Brunch
Sub Category   None
Servings   Feeds 2
Preptime   5min
Wine/Beverage
Recommendations
  Milk

Ingredients
Eggs (2or3)
Milk (180cc)
Plain Bread (4 slices)
Butter (Half a tablespoon)
Vanilla (2 teaspoons)
Sugar (4 tablespoons)
 

Instructions
Introduction When I was in Japan,I was thinking about eating nice breakfast.Then I asked my mom to make me a nice breakfast the next morning since I always eat rice and fish for breakfast and she said ok. The next day when I woke up my mother was wearing an apron and she was smiling.I went dining room and then I saw FRENCH TOAST! I said thank you very much to her.Now french toast is the best breakfast for me.
Put Egg.Milk,Sugar and Vanilla in to a bowl and mix. Cut your bread to half and take the edge off the bread
Dip the bread into the batter and wait 1 min Do the same for the other side at the bread.
Put the dipped bread into the frying pan and cook it for 1 min.
Serving Suggestions
Put Honey,Whip cream or Cinnamon then it will be better


Originally Submitted
5/11/2015





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